Recipe

Oooey Gooey Best Grilled Cheese Recipe


Oooey Gooey Best Grilled Cheese Recipe
These are the creme de le creme of grilled cheese sandwiches. I use different cheeses all of the time, but this is the original one that I tried this method with and it is great.

Jaie

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Ingredients
  • 8 slices good-quality bread, such as a french loaf or ciabatta
  • 1-1/2 cups sharp cheddar cheese, grated
  • 1/2 cup cup monterey jack cheese, grated
  • butter-flavored cooking spray
  • Real mayonnaise
  • Optional toppings: sliced tomato, sliced avocado, bacon

Directions
  1. In a bowl, combine the cheddar and monterey jack cheese. Mix until blended.
  2. Spread mayonnaise on 4 slices of bread.
  3. Flip slices over and sprinkle, evenly, with cheese mixture.
  4. Compact cheese lightly with hand.
  5. Top with remaining bread slice.
  6. Spread mayonnaise on top of that slice of bread.
  7. Heat a large non-stick skillet, sprayed lightly with butter-flavored cooking spray,over medium-low heat for 1 minute.
  8. Place sandwiches in pan and press down lightly.
  9. Cook until first side is golden brown, about 3-5 minutes.
  10. Flip sandwiches, press lightly again, and continue to cook until that side is golden brown. About 2 minutes.
  11. Serve as is or add a topping of your choice.
  12. Also delicious when dipped in tomato dipping sauce, recipe posted or cream of sun-dried tomato soup, recipe also posted! (Of course, you can't go wrong with Campbell's Tomato Soup either!!!!)
  13. Using mayonnaise instead of butter gives it a fabulous flavor. It has to be real mayonnaise though, low-fat or non-fat is too watery to work in place of the butter.

Not quite what you're looking for? See more Lunch And Snacks / Sandwiches
Comments


Mmm...I love grilled cheese!


Great idea with the mayonaise! Sounds terrific!


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