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Spanish Sweet Potato Wedges Recipe

Ingredients

How to make it

  • Preheat the oven to 200ºC/400ºF/Gas 6.
  • Put the potato wedges in a lightly oiled roasting tray, season with salt and pepper and sprinkle over with the paprika;
  • Drizzle over with olive oil and toss lightly by hand to ensure everything coated well;
  • Cook in oven for some 30 minutes or so, or until cooked through and golden.

Reviews & Comments 1

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  • 22566 8 years ago
    Who wouldn't like an Extra Virgin Olive Oil...Sweet Potato...with Smoked Paprika :o)
    Have a good day!
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

The Cook

DonSpain Marbella, Spain

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