Simply Delicious Chicken And Noodles
From soldiersmom82 16 years ago
- 60 minutes to make
- Serves 8
Just like Grandma' s homemade chicken and noodles, this down home tasty dish will soon be one of your favorites!
Ingredients
- The meat from one whole chicken, cooked in water until done. shopping list
- 4 cans of Campbells cream of chicken soup shopping list
- 8-10 ounces of any kind of egg noodles, cooked according to directions on package shopping list
- 3/4 cup of milk shopping list
How to make it
- Cook one whole chicken in water until done
- Pick meat off the bone and put into 9x13 baking dish. (I sometimes use a throw-away lasagne pan it is a little deeper)
- Add 4 cans Campbells Cream of Chicken Soup and milk to chicken in baking dish and stir until combined.
- Begin adding cooked egg noodles and milk until you reach the desired consistency. (I don't always use all of the noodles I cook as you don't want the dish to come out too dry)
- Cover with aluminum foil and bake at 375 until warm all the way through.
- This is great to make ahead and freeze for a future meal.
The Rating
Reviewed by 1 people-
Much easier than grandma's version! Just because something takes two days to make doesn't mean it's better. I'm a fan!
shepherdrescue
in Lake Forest loved it
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Your Comments
" It was excellent "