Recipe
Tuna Cakes Recipe
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Recipediva / All my dishes 2 years, 3 months ago
This originally was a weight watcher recipe. Everyone in my family loved it including my neices nephew and my best friend and her husband. I am not a hot tuna fan, this is so good, so easy. Enjoy
Prep:10m Cook:10m Servings:2
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 Recipediva |
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Fans
Ingredients
- 6 OUNCES TUNA, DRAINED
- 12 SALTINES, CRUMBLED
- 1 EGG, BEATEN
- ¼ CUP SKIM MILK
- 1 TABLESPOON MINCED ONION
- 1 TEASPOON CHOPPED PARSLEY
- ½ TEASPOON WORCESTERSHIRE SAUCE
- PEPPER & SALT TO TASTE
- 1 TEASPOON MELTED MARGARINE TO FRY CAKES(I use more)
Directions
- MIX ALL TOGETHER
- SHAPE INTO 6 EVEN MEDIUM THICKENESS PATTIES.
- FRY IN 10” SKILLET ON MEDIUM HIGH HEAT.
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jaie 2 years, 3 months ago said:
I bet these are terrific!!! Not to mention easy on the wallet :)
tambellina1 1 year ago said:
I found it was very moist, I used bread crumbs to dry it out, and added some of my own seasoning. they were kinda hard to work with, break apart easily. And they didn't look very appetizing, I think my husband was actually afraid to try it, but we were both pleasantly surprised they were simply wonderful, very tasty. thanks for posting