How to make it

  • Directions
  • Divide 1 cup chocolate ice cream, 1/3 cup marshmallow cream, and 1/4 cup warmed hot-fudge sauce between two serving glasses.
  • Crumble 1 graham cracker on top of each sundae; serve immediately.

Reviews & Comments 2

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  • taylorsue82 6 years ago
    Sounds so yummy.
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  • ande16 7 years ago
    What a great idea! Who doesn't like smores. Hot or cold. :-) Thanks for posting. Ande
    Was this review helpful? Yes Flag

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