Easy Beef and Noodles
From absinthebride 17 years ago
- 20 minutes to make
- Serves 8
Sort of like beef stroganoff, but not quite as heavy. Petite Sirloin strips over mushroom and onion egg noodles with Knorr Parma Rosa sauce.
Ingredients
- 1 package of petite sirloin (as much or as little as you like) shopping list
- 1 package of egg noodles shopping list
- 2 packets of Knorr Parma Rosa sauce mix shopping list
- 1 yellow onion shopping list
- 1 package of button mushrooms shopping list
- 1 tablespoon of butter or margarine shopping list
- coarse salt shopping list
- ground black pepper shopping list
How to make it
- Cook sauce according to directions on package. (Requires milk and butter or margarine.) I always add extra milk, about two tablespoons, because I prefer thinner sauce.
- Cook egg noodles.
- Mix egg noodles and sauce and set aside on low heat, stirring occasionally.
- Dice yellow onion and slice mushrooms and sautee in one tablespoon of butter.
- Add to noodles, butter and all, still stirring occasionally.
- Place sirloin on broiler pan and salt and pepper each side. Place in broiler, about 2 to 3 minutes on each side for medium rare. (This time will vary, I have an electric broiler and it sucks!)
- Slice the sirloin when finished and place over noodles and serve.
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" It was excellent "