Burger N Tots Casserole
From jaie 16 years ago
- 70 minutes to make
- Serves 4
This goes together really easily and can even be made vegetarian by using a meat substitute. Kids will love it...tater tots and cheese...how can you beat that?!?!?
Ingredients
- 1 pound lean ground beef or meat substitue shopping list
- 1 small onion, diced shopping list
- 1 can cream of mushroom OR cream of chicken soup shopping list
- 1 bag tater tots shopping list
- 12 ounces shredded cheddar cheese shopping list
- salt and pepper to taste shopping list
- garlic powder, if desired shopping list
- onion powder if you don't like diced onion in the meat shopping list
How to make it
- Brown ground beef with diced onion and salt and pepper.
- Drain well.
- Spread beef in bottom of a 13x9 baking dish.
- Sprinkle with garlic powder if desired and/or onion powder if you're not using onions.
- Pour 1 can, undiluted, of cream of mushroom or cream of chicken soup over top.
- Cover entire casserole with tater tots.
- Bake at 350° for 1 hour.
- Remove from oven and sprinkle top with shredded cheese.
- Return to oven for 10 more minutes, or until cheese is melted and bubbly.
People Who Like This Dish 4
- feline65 Bradford, PA
- sastina Souderton, PA
- jowda1 Revere, MA
- jaie Allentown, PA
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