How to make it

  • In a skillet, saute ham, onions and green pepper in oil until vegetables are tender.
  • Place 1/3 cup down the center of each tortilla; top with 3 tbs cheese.
  • Roll up and place seam side down in greased baking dish
  • In a bowl, beat the eggs.
  • Add to the eggs..cream, flour, garlic powder and hot pepper sauce(if you like);mix well.
  • Pour over tortillas.
  • Cover and chill 8 hours overnight. ( I do the overnight ,so easy to pop in the oven the next day when you have guests)
  • Remove from the refrigerator 30 minutes before baking.
  • Bake, uncovered , at 350* for 45-50 minutes or until a knife inserted near the center comes out clean.
  • Sprinkle with remaining cheese.
  • Let stand 5 minutes.
  • Serve with salsa and sourcream.

Reviews & Comments 8

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    " It was excellent "
    gagagrits ate it and said...
    I was just looking for something like this, printed and ready to be made thanks...:)
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    " It was excellent "
    wolffie ate it and said...
    looks good i thinki will try when my son comes to town this weekend
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  • eeks 10 years ago
    this sounds awesome...I've got a bring-a-dish brunch this weekend...this is on my menu!!
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  • trixyt 10 years ago
    Made this for a family brunch on Feb. 3rd and it was a huge hit. Everyone loved it, very tasty!
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  • jess 10 years ago
    I've bookmarked this recipe....sounds wonderful for a brunch
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  • janend 10 years ago
    This is so unique compared to the usual stratas, which I do love. I can't wait to try this for my next brunch! Jane
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  • shandy 10 years ago
    You know, weekends are so looked forward to around my home and breakfast is always a huge thing. The idea of making breakfast ahead of time and just taking it out the next morning to bake it sounds wonderful! This recipe also looks delicious. Thank you for the post. . .:D
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  • shirleyoma 10 years ago
    Sounds sooooooo good!
    Was this review helpful? Yes Flag

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