Recipe

How To Broil Oysters Without The Shell Recipe

	Notyourmomma / All my dishes 1 year, 1 month ago We used to do oyster roasts all the time, just chargrilling them over a fire until the shell would split, squirt them with a lemon butter and eat. Since it has become increasing harder to come by oysters in the shell, this is a broiler version that ... More Prep:5m Cook:10m Servings:6	Notyourmomm
	easy broiled tasty oyster dish

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kidaria

Ingredients

fresh oysters well drained (at least 24) you want 4 or 5 per person

1 stick of butter melted

3 dashes of Worchestershire

1 lemon juiced-fresh

1 clove of garlic minced

a few grinds of fresh black pepper

6 fairly thick slices of sourdough bread, toasted lightly on both sides

Chopped parsley

Wedges of lemon

Louisiana Hot Sauce

Directions

Preheat the broiler to highest heat.

Melt butter on stove top with the garlic clove.

Remove from heat and stir in lemon juice and worchestershire, and a few grinds of fresh black pepper.

On a baking sheet, place the sourdough toast (I've even used English muffins in a pinch), top each slice of toast with four or five fresh drained oysters.

Dribble butter mixture on top and run under the broiler until the oysters start to curl around the edges.

Should not be more than five minutes.

Serve immediately using a spatula to transfer hot bread and oysters to a plate. Sprinkle with chopped parsley if you must.

Garnish with a lemon wedge.

Pass hot sauce if desired.

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Comments

kidaria 5 months ago said:
Love the idea. Sounds so good!

merlin 1 month ago said:
Good idea, Natcho. I get oyster cravings like you wouldn't believe!

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Alterations

winker47 1 year, 1 month ago said:
Hi NYM, mmmm, the recipe sounds great. Easy too :o) which is one of my favorites.

wink

notyourmomma 1 year, 1 month ago said:
Don't put extra garlic on the toast if you make this, I unwittingly rubbed extra garlic on the bread and drizzled with garlic butter for broiling. My daughter's boyfriend said later that night, when he kissed her good night, "If I were a vampire I would be dead by now." I guess oysters can't take that much garlic. evil laugh....BWAHHHH

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