Recipe

Sos Army Dip Recipe

	Jaie / All my dishes 2 years, 3 months ago If you are at all familiar with that fine meal served in Army mess halls everywhere, you'll appreciate this. My grandfather was a Colonel in the Army, and my Grammy used to make this for him for years after he retired! Prep:15m Servings:4	Jaie
	easy zesty dip

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Ingredients

1-6 ounce package dried beef, finely chopped

10 ounces cream cheese, softened

1/2 cup mayonnaise

horseradish, how much you use depends on your taste buds

Rye toast or melba toasts

Directions

In a bowl, combine cream cheese and dried beer. Mix well.

Add mayonnaise and mix again.

Add horseradish, starting with 3 teaspoons and increasing the amount according to how strong you want it.

Mix well.

You can refriegerate it for 15 minutes, but my Grammy used to serve it at room temperature. (My Grandfather couldn't wait longer than it took for her to make it!!!)

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Comments

shirleyoma 2 years, 3 months ago said:
This is fantastic! love dips and this one soooooo good!

grizzlybear 2 years, 3 months ago said:
Hahahahahah........we have a more proffesional name for it........BUT it was always something we could look foward to........;-)

momo_55grandma 1 year, 6 months ago said:
Yeah I have 6 brother they all were in service and seems to be quite popular with them Ha thanks good post.

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