Lemon Sauce for Pancakes
From recipesrule 16 years ago
- 5 minutes to make
- Serves 5
I went looking for a lemon sauce to go over my husbands Sunday morning Blueberry Buttermilk pancakes and found this. The pancakes went from great to over the top! Would also be good with Orange Ricotta pancakes or even better Lemon Ricotta pancakes
Ingredients
- 2 Tbsp cornstarch shopping list
- 1/2 C sugar shopping list
- pinch nutmeg shopping list
- pinch salt shopping list
- 1C water shopping list
- 2 Tbsp lemon juice (about 1/2 a lemon) shopping list
- 1 tsp lemon zest shopping list
- 2 Tbsp butter shopping list
How to make it
- In a medium saucepan, combine cornstarch, sugar, nutmeg, salt.
- Stir in 1 C water and whisk litely to dissolve.
- Place over medium heat and cook til mixture is thick and clear.
- Whisk in lemon juice and zest, and butter and remove from heat once butter is melted in .
- Serve hot over pancakes of choice.
- Makes about 1 1/2 C or enough for about 20 five inch pancakes.
The Rating
Reviewed by 1 people-
Great lemon sauce! Thanks! It's a 5 in my book!
grandmacooks
in Somewhere In loved it
Reviews & Comments 5
-
All Comments
-
Your Comments
" It was excellent "