How to make it

  • In large frying pan sauté ground beef and garlic then drain off fat.
  • Add tomatoes, tomato sauce and Parmesan cheese then simmer 10 minutes.
  • Cook egg noodles and toss with sour cream, cream cheese and green onions.
  • Spoon half of the noodle cheese mixture into a greased casserole dish and top with half the meat mixture.
  • Add remaining noodles and top with remaining sauce.
  • Bake covered for 30 minutes.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    knwalter ate it and said...
    I made this tonight and it was awesome!! I didn't see what temperature to cook it at, so I did 350 degrees, it turned out perfect. This was different and quite tasty. Thanks for the cool recipe!!!!!!
    Was this review helpful? Yes Flag
  • chefmeow 10 years ago
    1-1/2 cups is right, however if you want to add more, no problemo. I usually do because we love pasta too much.
    Was this review helpful? Yes Flag
  • ahmado78 10 years ago
    i'm preparin to make this much is exactly 1 and a half cups of noodles? doesnt seem like much, i'm tryin to serve at least 3.....did you mean 1 and a half pound? let me know please
    Was this review helpful? Yes Flag
  • chefmeow 11 years ago
    Glad you enjoyed. We love it too.
    Was this review helpful? Yes Flag
  • clbacon 11 years ago
    I made this last night! It was GREAT!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes