EGG CAKE
From noir 16 years ago
- 90 minutes to make
- Serves 6
A fun brunch recipe and very easy to make ..:)
Ingredients
- 2 1/2 c. seasoned croutons shopping list
- 2 c. shredded cheddar cheese/optional: Velveeta if you prefer shopping list
- 2 lbs.Cooked Jimmy Dean or a spicy sausage/optional: ham if you prefer shopping list
- 4 eggs shopping list
- 3/4 tsp. dry mustard shopping list
- 2 1/2 c. milk shopping list
- 1 can Campbell's Cream of Mushroom Soup or Golden Mushroom shopping list
- 1/2 c. milk shopping list
How to make it
- Place croutons in a greased 9"x13" baking dish (pyrex), add cheese and meat (cooked and drained).
- Beat together eggs, mustard and 2 1/2 cups milk.
- Pour over meat layer.
- **Refrigerate overnight, covered**
- ** Remove cover and next morning mix soup and 1/2 c. milk and spread over top.**
- Bake at 300 degrees for 1 1/2 hours.
- Serve to a happy crowd...:)
People Who Like This Dish 6
- pink USA
- recipediva Pittsburgh, PA
- grk Houston, TX
- krumkake Chicago Suburbs, IL
- clbacon Birmingham, AL
- henrie Savannah, GA
- angelgal New Philadelphia, OH
- noir Boston, MA
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The Rating
Reviewed by 3 people-
This looks sooooooooo good!
recipediva
in Pittsburgh loved it
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Gotta try this!!!
angelgal
in New Philadelphia loved it
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Makin' it again! *wink*
pink
in USA loved it
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