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Gasman / All my dishes 2 years, 3 months ago
Community favorite
Prep:20m Cook:25m Servings:12
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Gasman |
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invisiblechef 2 years, 3 months ago said:
Sounds soo good, and not just because I'm a molasses fanatic.. I will use Olive oil in replace of vegetable oil and that is about the only change.. Maybe honey instead of sugar.. But either way sounds delicious.
cherihannah 2 years, 3 months ago said:
Love Gingerbread Will use just whipped cream & vanilla no sugar
glutenfree 1 month ago said:
I have made this several times and it is always a hit! It has the rich molasses flavor without being heavy.