Recipe

Fresh Tomato Mushroom Salsa Recipe

	Chefmeow / All my dishes 2 years, 9 months ago This is an unusual but very good way to make salsa. I purchased this from an estate sale in Kaufman, Texas. Very fresh and very tasty. Enjoy. Prep:10m Servings:8	Chefmeow
	tomatoes garlic mushroom tomatoes quick zesty fresh vegetables easy inexpensive healthy

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Ingredients

6 large ripe plum tomatoes

2 cloves garlic finely minced

1 tablespoon extra virgin olive oil

1 tablespoon fresh lime juice

1/4 cup fresh Italian parsley chopped

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

3 tablespoons shallots finely chopped

1 cup fresh mushrooms diced

Directions

Combine all ingredients in a glass bowl and toss well.

Refrigerate covered 3 hours to blend flavors.

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Comments

dugger 2 years, 9 months ago said:
What do you do with the tomatoes? Chop, dice, mash??

millej30 9 months, 1 week ago said:
This sounds like a good recipe... My boyfriend is allergic to both onions and bell peppers, so we can't have a lot of salsas. But he does love mushrooms so I will have to give it a try! Thanks!

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