Japanese Pickles Recipe

Japanese Pickles

From chefmeow 17 years ago

These are great. I made them right after obtaining them from an estate sale and what can I say except Yummy. You won't be disappointed

Combine all ingredients and mix well. Refrigerate for several hours before eating.

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" It was excellent "
rml ate it and said...
Love those flavors!
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austinmama 17 years ago
That is SO cool. Thanks for explaining! I never would have thought to grab the old dog-eared cookbooks from an estate sale, but it makes perfect sense. :)

Happy hunting,
Kim
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chefmeow 17 years ago
Hi Kim: My collection of recipes is over 10 million deep because my hobby is attending estate sales and purcashing every recipe in site.....My collection after last weekend is 10,044,066 recipes.......about 10,000 of those are recipes I wrote.....I love to cook......another 300,000 are inherited from my long line of family cooks....and the rest are estate sale or garage sale purchases.......
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austinmama 17 years ago
Hey, Chefmeow,

This looks interesting. But I'm more interested in why most of your recipes here are linked to estate sales.

Just wondering,
Kim
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chefmeow Garland, TX

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Reviewed by 2 people