Candied Chicken Wings
From syrus 17 years ago
- 120 minutes to make
- Serves 6
This is quite possibly the tastiest chicken wings you'll ever have. They aren't sophisticated but they are delicious and fall right off the bone. They are very messy but you'll be licking your fingers.
Ingredients
- 16 chicken wings cut in half(frozen wings work fine, thaw them first) shopping list
- 2 c brown sugar shopping list
- 2 c white sugar shopping list
- 1/2 c soy sauce shopping list
- 1/2 c white wine/ water shopping list
- 1/2 c chicken broth shopping list
How to make it
- Preheat oven to 400
- Wisk together wet and dry ingredients until smooth.
- Put wings into a large roasting pan or disposable aluminum pan.
- Pour mixture over make sure the pan isn't too full.
- Cook for about 2 hours.
- Come back every 15 minutes and baste wings.
- Move the wings around every after the first hour.
- Let sit for at least 10 minutes before eating.
The Rating
Reviewed by 2 people-
Very nice post. Delicious and worth the effort.
notyourmomma
in South St. Petersburg loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was good "