Recipe
Eggnog Muffins Recipe
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Qtpie / All my dishes 2 years, 2 months ago
I make this to use any leftover eggnog I have.
Prep:10m Cook:25m Servings:12
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 Qtpie |
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Ingredients
- 2 cups flour
- 1/2 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup eggnog
- 1/4 cup water
- 1/3 cup butter, melted
- 1 egg, beaten
- 1 teaspoon vanilla extract
- 1/2-1 teaspoon nutmeg
- **nuts or raisins optional**
Directions
- Preheat oven to 400*F.
- Makes 12 muffins Combine flour, sugar, baking powder, salt and nutmeg in a large bowl.
- (mix nuts or raisins in) In a smaller bowl, combine remaining ingredients.
- Add liquid to dry ingredients and mix until just moistened.
- Pour batter in lined or greased muffin cups and bake about 15 minutes until toothpick inserted comes out clean.
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krumkake 2 years, 2 months ago said:
My daughter (like me) loves eggnog - this will be a MUST as soon as I see eggnog in the milk aisle this year!
elle 2 years, 2 months ago said:
Oooh, I'd make eggnog just to make these muffins! Love both eggnog and muffins...
wihr 2 years, 2 months ago said:
I'll be making these on Christmas morning for sure! Thanks for the post!
pink 2 years ago said:
Yummy! *smile*
achope246 1 year, 12 months ago said:
Leftover eggnog?? Yeah right, lol.
deedeec 1 year, 9 months ago said:
Darn... I wish I saw this recipe 2-3 months ago. Gotta wait all year for egg nog to come back. I've got an Eggnog Quick Bread that is yummy too. We don't usually have a problem with "leftover" eggnog at our house. My youngest LOVES "Christmas Milk" as he calls it. I'm lucky to get any.
jo_jo_ba 11 months ago said:
Waited all year to make these... so happy I did! Here were my mods:
1 cup spelt flour and 1 cup AP
1 tsp pumpkin pie spice instead of the nutmeg
1 1/4 cups eggnog, no water
canola oil instead of melted butter
added 1/4 cup dried cranberries
All in all... SUBSTANTIAL hit with the family. They and I thank you!!