Ingredients

How to make it

  • Take a pie plate and spray with pam.
  • Take spaghetti and mix with 2 tbsps of EVOO arrange spaghetti in the bottom of your pie plate leaving a hollow for the sauce.
  • If you have left over sauce and meat from the night before well by all means use that - if not saute up the onion and garlic add the turkey (or beef) till browned add your bottled sauce,itailian seasonings and cook for 5 mins.
  • Place sauce in pie plate - place cheese on top and place in pre heated 325 degree oven for 30 minutes.

Reviews & Comments 3

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  • sunpuppy 16 years ago
    I can never make just a little spaghetti and now I know what to do with what is left over. Sounds yummy and with a salad on the side and maybe some garlic bread and it's a full meal! Great post!
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  • shirleyoma 16 years ago
    Ok, now I'm gonna make a bigger pot of spaghetti! Good post!
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  • henrie 16 years ago
    Sounds good, you sure have some good sounding recipes girl. Thanks for sharing. Next time I make spaghetti, I will try this. :)
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