|
Chefmeow / All my dishes 2 years, 9 months ago
These are very good. I have made them on top of the stove as well as baked them in the oven. Both ways are great. I like this because they have zing to them. I purchased this recipe at an estate sale several years ago and it has been a mainstay s... More
Prep:15m Cook:360m Servings:8
|
Chefmeow |
|
||
You must be logged in to comment on a recipe. Login
You must be logged in to suggest a recipe alteration. Login
desertgal 2 years, 2 months ago said:
These sound wonderful can't wait to try. Thanks for posting.
queenmidge 2 years, 2 months ago said:
Mmmm wow this is a winter dish just waiting to be served ! TY !
honeybee55 1 year, 7 months ago said:
Sounds tasty am going to make it for dinner tomorrow with corn bread
caramia 1 month, 1 week ago said:
I have been looking for a really good pinto bean recipe,I am from Scotland and some Southern recipes just escape me. But I keep trying :)