How to make it

  • Crush pretzels either in blender or food processor then add 3 tablespoon sugar.
  • Mix pretzels and sugar with melted butter.
  • Press in glass rectangular baking dish and bake at 375 for 8 minutes then cool well.
  • Mix cream cheese with one cup sugar and mix well.
  • Add whipped topping and pour over crust.
  • Mix gelatin with hot water then add the frozen strawberries.
  • When cool pour over filling and refrigerate for several hours.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    grandmacooks ate it and said...
    I have this recipe, given to me by a former co-worker who used to bring it to luncheons. It is really great! And I really don't even care for pretzels.
    Was this review helpful? Yes Flag
    " It was excellent "
    krumkake ate it and said...
    My daughter's favorite "salad" - it never lasts long around our house! It gets a 5 anytime I make it, so I'm passing that rating along to your recipe!!
    Was this review helpful? Yes Flag
  • shandy 11 years ago
    WoW! This sounds wonderful. Refreshing comes to mind when reading the ingredients and directions. Thank you for a great post :D
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes