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QuicknEasy Indonesian Loempia Recipe

Ingredients

How to make it

  • Heat oil in wok on medium heat.
  • Empty coleslaw mix into wok, heat until slightly tender, mixing often.
  • Add chicken, mix throughly.
  • Add salt, pepper, and garlic.
  • When everything is heated nicely and veggies are soft, add soy sauce. This gives it a little taste, should not change the color of the mix.
  • Set aside, let cool.
  • Scramble egg in a small bowl, take one wanton wrapper place in front of you with point towards your chest. Place a tablespoon of the mix close to the point. Roll point up, take side points and fold in, roll and continue until sealed. Set aside and repeat.
  • Deep fry rolls until golden brown.
  • **Can fry less and freeze for later**

Reviews & Comments 2

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  • jakartainflames 16 years ago
    I love Indonesian food.
    Was this review helpful? Yes Flag
  • nanny 16 years ago
    This looks like alot of fun to make and more to eat thanks
    Was this review helpful? Yes Flag

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