Recipe
Chocolate Speckled Blood Orange Cookies Recipe
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Jo_jo_ba / All my dishes 8 months, 1 week ago
These elegant, orangey-hued and intensely flavoured cookies get an added touch from bittersweet chocolate chips!
Prep:15m Cook:10m Servings:36
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 Jo_jo_ba |
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Ingredients
- ¾ c shortening
- ½ c white sugar
- 2/3 c brown sugar
- 2 eggs
- 2 tsp vanilla
- 1/3 c blood orange juice
- 3 tbsp grated blood orange rind
- 1 1/4 c flour
- 1 c spelt flour
- 1 tsp baking soda
- 1 tsp salt
- 1 ¼ cups mini bittersweet chocolate chips
Directions
- Preheat oven to 350.
- Grease cookie sheets lightly
- Cream shortening, brown sugar, and white sugar until light and fluffy.
- Add eggs, one at a time, vanilla, and orange juice.
- Combine the dry ingredients and the orange peel and stir in to the creamed mixture.
- Fold in chocolate chips.
- Drop by rounded teaspoonfuls on baking sheet and bake 8-10 minutes, until light golden brown.
- Let cool on the cookie sheet for 5 minutes and then remove to cooling rack.
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dancegypsy67 8 months, 1 week ago said:
Oh, oh, oh. I love the fact that I now have two recipes for cookies with fresh orange juice as ingredients. What a wonderful, seasonal recipe! It (almost) pains me that I won't be able to try this for another couple months.
jo_jo_ba 5 months, 1 week ago said:
Amount Per Serving
Calories: 146.2
Total Fat: 7.6 g
Cholesterol: 14.2 mg
Sodium: 5.4 mg
Total Carbs: 17.6 g
Dietary Fiber: 1.8 g
Protein: 1.9 g