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Home Peppermint Creme Pie With Creme De Menthe

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Reviews & Comments 7

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    " It was excellent "
    minitindel ate it and said...
    you got my 5 thanks
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  • abermouse 17 years ago
    My friend grows scotch bonnets. I will ask him for some and try it hot
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    " It was excellent "
    kochhexe ate it and said...
    ohhh yes. i can taste this delicious pork dish - it is on my agenda for the next family dinner - in about two weeks time! thank you so much for sharing!
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    " It was excellent "
    pateryalsa ate it and said...
    This was delicious!!! Great combination of flavors. We will make it again.
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  • kukla 17 years ago
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  • twowheelintim 17 years ago
    I'm intrigued by the choices of peppers given. The serrano is a very mild one. The scotch bonnet, akin to the habañero, is among the fiercest on the planet.

    I have a recipe from cooking light for jamaican jerk pork I'll have to post when I get time. It's unreal. Of course, you can just go to their website and print it from there if you want.
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  • mellian 17 years ago
    Oh my. I must make this. This is an awesome recipe!
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The Cook

kukla Barrie, Ontario, CA

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