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Invisiblechef / All my dishes 2 years, 3 months ago
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Servings:0
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Invisiblech |
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cherihannah 2 years, 3 months ago said:
I would like to add the fresh herbs right in the dough.
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cherihannah 2 years, 3 months ago said:
This looks fabulous. Love using spelt flour. I will use my pasta maker to roll thin. Thanks
fancypants 2 years, 3 months ago said:
Yay!!!! So glad you posted this, I want to increase whole grains into our diet using homemade style.
sheba 1 year, 11 months ago said:
Did you know that spelt is the oldest grain in the world. I will definitely be making this. Really like the use of egg whites.