Recipe

Carrot Puff Recipe


Carrot Puff Recipe
Add Step-by-Step Photos

Neat little side dish will tempt even those who don't like veggies. Just so fluffy and light..

Mystic_rive

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 2-1/2 cups carrots, cooked, mashed, and seasoned with salt and pepper
  • 2 egg yolks, beaten
  • 1-1/2 cups milk
  • 1 cup bread crumbs
  • 1 Tbsp. finely chopped onion
  • 2 egg whites

Directions
  1. Mix all, except egg whites.
  2. Beat egg whites stiff and fold lightly into carrot mixture.
  3. Turn into buttered 1 1/2 qt. casserole.
  4. Bake at 350ºF. for 45-60 minutes, or until knife inserted comes out clean.
  5. Serve hot.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments


This looks great, bet the family would like this!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Carrot Puff Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to mystic_river1 [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

3.7

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags