Hawaiian Yam Bae
From chefmeow 17 years ago
- 120 minutes to make
- Serves 8
This is an incredible blend of sweet and savory spices. I obtained this recipe from an estate sale and have made it numerous times. Everyone gobbles this up and always asks for the recipe.
Ingredients
- 8 large yams peeled and cut into 2 inch chunks shopping list
- 2 cups pineapple chunks shopping list
- 1 cup banana sliced shopping list
- 2 cups hearts of palm cut into 2 inch chunks shopping list
- 2 cups tempeh cut into 1 inch chunks shopping list
- 2 cups dried lentils shopping list
- 1-1/2 cups apple juice shopping list
- 1-1/2 cups vegetable stock shopping list
- 1/2 cup honey shopping list
- 1/2 cup cider vinegar shopping list
How to make it
- Preheat oven to 250.
- Combine all ingredients in a large roasting pan or casserole dish.
- Place in oven.
- Bake covered for 2 hours stirring occasionally.
- Serve hot.
The Rating
Reviewed by 2 people-
Pretty tasty. Thanks. If I were to cook it up again I'd use half the amount of apple juice.
wrongtoothbrush
in Whistler loved it
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