Fall Fruit Salad
From notyourmomma 16 years ago
- - to make
- Serves 12
A delicious twist on the standard waldorf, the pears and dates add a nice touch and make it more special.
Ingredients
- 2 cups of cubed unpeeled red apples shopping list
- 2 cups of cubed unpeeled pears shopping list
- 1/4 cup of chopped dates shopping list
- 1/4 cup of diced celery shopping list
- 1/4 cup of chopped walnuts shopping list
- 2 tablespoons of lemon juice shopping list
- 2 banana peeled and sliced shopping list
- 1/3 to 1/2 cup of light mayonnaise shopping list
- 3 tablespoons of honey shopping list
- 1/2 teaspoon of grated lemon rind shopping list
- 1/2 teaspoon of all spice shopping list
How to make it
- In a large bowl, combine apples, pears, dates, celery, bananas. Add lemon juice and toss very lightly to keep the fruit from browning.
- Mix the mayo, honey, lemon peel and allspice. Add to the fruit.
- Toss very lightly. Sprinkle with chopped nuts. Refrigerate.
- Serve in lettuce cups or plain.
- “It is probable that the lemon is the most valuable of all fruit for preserving health.”
- Maud Grieve: A Modern Herbal (1931)
People Who Like This Dish 4
- dahlka Lancaster, NY
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- notyourmomma South St. Petersburg, FL
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