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Pinkpasta / All my dishes 2 years, 2 months ago
An easy cookie recipe that starts out with a store-bought roll of cookie dough, but ends up looking and tasting completely scratch-baked. (Recipe: Paula Deen, Food Network)
Prep:8m Cook:10m Servings:20
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Pinkpasta |
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noir 2 years, 2 months ago said:
This sounds wonderful for the holidays! :)
trigger 1 year, 3 months ago said:
These look and taste like they came from an Italian bakery.I will not tell my guest that the dough came from a package.
High Five Debbie~
Michael
lunasea 1 year, 2 months ago said:
I have been wanting to try this since the day I saw Paula make them on FN. They looked so darn tasty and gorgeous - and easy. Thanks for reminding me, Debbie - high 5!
Smiles,
Vickie