How to make it

  • Saute chicken with salt, pepper, and a bit of olive oil in a pan. In a separate pan, cook onions and peppers with a bit of olive oil and pepper. Add BBQ sauce (as much or as little as you like) to the onions and peppers; then add a pinch of ground cumin and ground red pepper.
  • While that all cooks, preheat the oven to 425 degrees F. Place flour tortillas on a cookie sheet.
  • When chicken and veggies are cooked, combine into 1 pan (easiest to add the chicken pieces to the veggies and sauce) Mix and cook for a few minutes to coat the chicken.
  • Spoon mixture onto one half of each tortilla. Top with shredded cheese and fold in half to ‘close’ the quesadilla. Bake for 10-15 minutes in the oven, or until crispy.
  • Serve with chips and salsa, sour cream, guacamole; garnish with cilantro. YUM!

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • kristopher 10 years ago
    It is hard to describe such awesomeness. Excellent recipe! Thanks.
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes