Smoked Salmon Muffins with Herb Cheese
From coffeebean53 17 years ago
- - to make
- Serves 4
This is a great and easy way to start the day or for lunch. It's delicious!This is one of those recipes that I picked up at the seafood counter at the local grocery store. Sometimes those are the best.
Ingredients
- 3 ounces cream cheese, softened shopping list
- 1/4 cup green onions, minced shopping list
- 1/4 cup fresh parsley, minced shopping list
- 1/4 cup fresh dill, chopped shopping list
- 2 tsp. lemon juice shopping list
- 2 English muffins, split and toasted shopping list
- 4 slices lox or smoked salmon shopping list
- capers shopping list
How to make it
- Combine first 5 ingredients in a bowl. Spread on each muffin half. Top with salmon and sprinkle with capers.
People Who Like This Dish 3
- organicmama CA
- invisiblechef WA
- zanna MOUNT CLEMENS, MI
- terrymcausland Victoria, CA
- coffeebean53 Charlotte, NC
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The Rating
Reviewed by 2 people-
I love this recipe! love capers too. This has been done a lot at our house, only we don't use english muffin ( great idea) just bread, with melted cheese on top. Kind of like a tuna melt, but only a smoked salmon melt. :)
invisiblechef
in loved it
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