Recipe

Cheesecake Pie Recipe

	Oldgringo / All my dishes 2 years, 2 months ago A quick, easy to fix cheesecake pie. A cheesecake lover's treat! Prep:10m Cook:35m Servings:6	Oldgringo
	easy taste of cheesecake

Does this look good? Yeah! / Nope

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Ingredients

14 ounces cream cheese, softened

2 beaten eggs

2/3 cup sugar

2 tablespoons lemon juice

1 8-inch graham cracker ready made pie crust

1 cup sour cream

2 Tablespoons sugar

1/2 teaspoon grated nutmeg

Directions

Preheat oven to 350 degrees Fahrenheit.

Process or beat the cream cheese, eggs, sugar and lemon juice together until smooth and creamy.

Pour into pie crust and bake at 350 degrees Fahrenheit for about 25 minutes or until the center is just firm.

Beat the sugar into the sour cream and pour on the top of the pie.

Return pie to oven for 7 more minutes.

Remove and allow to cool down some.

Garnish with grated nutmeg and refrigerate for 2 hours to chill thoroughly.

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Comments

caterer573 1 year, 6 months ago said:
When you bake this cheesecake does the already made
crust burn. I have a dinner Thursday night and I was
going to make a no-bake cheesecake, but this sounds good too.

tcpr 1 year, 2 months ago said:
Sounds great. Love the nutmeg. Tanya

angelinaw 11 months, 2 weeks ago said:
I love the recipe! Thanks for sharing!I'll make it and let you know how it turns out. High-five!

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