Recipe
Breakfast Scramble Recipe
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Shirleyoma / All my dishes 1 year, 2 months ago
For a large family or guests.. simply delicious and easy! From Recipes on the Net
Prep:5m Cook:60m Servings:68
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 Shirleyoma |
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Fans
Ingredients
- 4 slices of bread
- 2 pounds sausage
- 8 ounces shredded mild cheddar cheese
- 16 eggs with milk (about 1/2 to 3/4 cup)
- 2-8 ounce cans mushrooms (stems & pieces)…optional
Directions
- Crumble bread in the bottom of a 9×13x2 cake pan. Brown the sausage and
- drain. Beat the eggs & milk together. Drain mushroom, if used, and add
- mushrooms & sausage to the egg mixture. Pour over the crumbled bread. Top
- with cheese. Cover with foil and bake 1 hour on
- 325º Remove foil and continue baking until golden brown on top.
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henrie 1 year, 2 months ago said:
Yum, love the sounds of this breakfast.
mommamesa 1 year, 2 months ago said:
Delicious!! I make this the night before and just pop it in the oven in the morning! I once made it with only 6 eggs. It turned out ok, it just wasn't as eggy as I like! The numerous eggs makes all the difference!