Recipe
Chicken And Egg Dumplings For 2 Recipe
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Gingerlea / All my dishes 2 years, 2 months ago
This is one of my all time favorite comfort foods when I just don't feel good.
Prep:30m Cook:90m Servings:2
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 Gingerlea |
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Fans
Ingredients
- 4-6 Chicken Legs, 4 Thighs or good handfull of tenders
- 2 15 oz. cans of chicken broth or homemade broth, add water if necessary
- 2 stalks finely chopped celery
- 1/2 medium onion finely chopped
- 2 tsp. poultry seasoning
- 1 tsp. dried sage
- Salt and pepper to taste
- Thickening Agent
- 2 tbp. plain flour
- 1/2 cup very cold water
- Egg Dumplings
- 3 eggs whisked
- Plain flour as needed
Directions
- In 3 quart pot, place chicken, broth and water to fill 3/4 full.
- Add onions, celery and all seasoning.
- Bring to a boil then turn down to low until chicken is done. If needed add water.
- Take chicken out of pot and let cool. Taken chicken off of bone if need be and cut meat in small pieces.
- Taste broth to see if you want more seasoning. If so, add and boil on low to incorporate flavors.
- While chicken is cooling enough to handle, whisk eggs and add flour until it makes a thick, sticky consistency.
- Bring broth to a boil and using 2 teaspoons drop egg dumplings in broiling broth cooking until done. They will rise to the top and I usually boil for 15 minutes.
- Thicken boiling broth with the flour thickening agent or what works best for you. Then put cooked chicken back in.
- If my recipe is confusing, please let me know. I am a dump cooker so at times have trouble trying to write them down.
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coffeebean53 2 years, 2 months ago said:
This is perfect for my daughter and I. Thanks for posting!
rosemaryblue 2 years, 2 months ago said:
This is good and simple comfort food! Thanks.
gingerlea 2 years, 2 months ago said:
I have many times of comfort food.
mystic_river1 1 year, 10 months ago said:
Mmmmm reALLY NICE!!!!
cmon68 1 year, 10 months ago said:
Thanks for the comment!! I am going to make this on Saturday night, will let you know how it turns out. I m excited to try.
bigstmpr 1 year, 10 months ago said:
I WILL TRY THIS ONE IN A FEW DAYS. HAVE A GREAT DAY.
dtour 1 year, 9 months ago said:
The chicken is cooking..thanks!