Ingredients

How to make it

  • Combine all ingredients except hot sauce in glass bowl (no metal).
  • Mix well
  • Cover and set on counter for 2 hours then refrigerate.
  • Personally, I fix the day before and let stay in fridge until the next day as flavors go through.
  • Serve with your favorite crackers and the hot sauce.
  • Makes a very pretty presentation.

Reviews & Comments 4

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    " It was excellent "
    grandmommy ate it and said...
    Awesome! Can't wait to try it. Saved. A flavorful 5 to you. Thanks.
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    " It was excellent "
    mystic_river1 ate it and said...
    Twiffic LOL
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  • berry 7 years ago
    Great recipe... I love Ceviche, one of my favorite recipes.
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    " It was excellent "
    mystic_river1 ate it and said...
    looks good and just about the same TY for telling me.
    Was this review helpful? Yes Flag

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