Creamed Chipped Beef Recipe

Creamed Chipped Beef

From sizzlingranny 16 years ago

Cream sauce over toast or hot biscuits !my whole family loves it,usually a Sunday morning relaxing type of meal:)

Start by putting 6 eggs on to boil, about 3 mins. per egg over med. heat.
take chipped beef from pack, chop beef into small pieces and put in pot of water to boil use about 2 cups of water, you ll be adding it to your sauce later.,again on med heat.low heat to melt butter____
now we start the sauce,put your 2 sticks of butter in a deep pan , melt gently when butter has melted start adding your flour little at at time stirring constantly you,ll get a thick roux, take off heat start adding milk slowly use a whisk to break roux. keep whisking till sooth.now add chipped beef and the water you boiled it in,again easy does it.
then peel and thinly slice your boiled eggs and add to roux
put back on low heat stir gently till all is heated together.
i fry the other 6 eggs sunny side up and plate them.
toast your bread and whallaaaa!! i love mine with toast on the bottom then the fried egg with the creamed chipped beef over the top,
then just have a great day!!!!

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httpmom 16 years ago
My dad used to make this for our dinner whenever my mom was too sick to cook. Thanks for the memories!
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" It was good "
snufflebunny15 ate it and said...
I love creamed chipped beef, this is way different than what mom would make. She never did the eggs, but I'm a willing convert. YUMMO, ditto from me.
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" It was excellent "
lilllinna ate it and said...
YUMM-O lol...I like that way too..but I also like it with hard boiled eggs added to the chipped beef and let them "hang-out over there"til the biscuits get done :) lol
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sizzlingranny Baxter, TN

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Reviewed by 3 people

YUMM-O lol...I like that way too..but I also like it with hard boiled eggs added to the chipped beef and let them "hang-out over there"til the biscuits get done :) lol

lilllinna in Cookeville loved it
I love creamed chipped beef, this is way different than what mom would make. She never did the eggs, but I'm a willing convert. YUMMO, ditto from me.

snufflebunny15 in Tierra Verde loved it