|
Sizzlingranny / All my dishes 7 months, 4 weeks ago
Cream sauce over toast
or hot biscuits !my whole family loves it,usually a Sunday morning relaxing type of meal:)
Prep:10m Cook:25m Servings:6
|
Sizzlingran |
|
||
You must be logged in to comment on a recipe. Login
sambant 1 month, 2 weeks ago said:
BUY THE BEEF IN A JAR - ADD TO PAN WITH BUTTER AND FLOUR MAKE ROUX- ADD MILK MAKING GRAVEY POUR OVER TOASTED WHITE BREAD--LOTS BLACK PEPPER YUM!!!!!!!!!!! TRY THE SAME WITH HAMBURGER GREAT
You must be logged in to suggest a recipe alteration. Login

You need to be logged in to rate a recipe.
lilllinna 7 months, 4 weeks ago said:
YUMM-O lol...I like that way too..but I also like it with hard boiled eggs added to the chipped beef and let them "hang-out over there"til the biscuits get done :) lol
snufflebunny15 7 months, 2 weeks ago said:
I love creamed chipped beef, this is way different than what mom would make. She never did the eggs, but I'm a willing convert. YUMMO, ditto from me.
httpmom 1 month ago said:
My dad used to make this for our dinner whenever my mom was too sick to cook. Thanks for the memories!