Recipe

Awesome London Broil Recipe


Awesome London Broil Recipe
Awesome simple way to prepare London Broil. Best on the rare side. Can be eaten cold or reheated - great in sammies!

Janetms

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Ingredients
  • 3-5 pounds london broil beef
  • 1/4 c oil
  • 1/3 c vinegar
  • 2 onions, sliced thin
  • 6 garlic cloves, smashed
  • 3 tbsp tamari (soy sauce)
  • 3 tbsp brown sugar
  • 1/2 tsp pepper

Directions
  1. Combine everything in a large plastic bag, close well. Marinate overnight.
  2. Roast meat covered for 30 mins per pound of meat @400F, or until tender (be careful not to overcook)
  3. Let rest 20 mins before slicing as thin as possible.

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Comments


And I love London Broil, will try this for sure!!


Any recommendations on the oil?? This looks good.
Bill


I typically use canola oil - anything light colored with little to no flavor works well!


I have a huge london broil sitting on my counter and I found your recipe! Thanks so much for posting this.


Can I just say, I made this last night....yummmmmmm-I wanted to eat the leftovers for lunch today, but my kids beat me too it!


Sounds great - easy and will be on my menu this week- thanks!


London Broil was on sale this week and the price was just such that it was a must for dinner. I love the ease of the marination and it already smells wonderful.

Thanks for the post. I give it a 5 ++++


London Broil was on sale this week and the price was just such that it was a must for dinner. I love the ease of the marination and it already smells wonderful.

Thanks for the post. I give it a 5 ++++


So sorry, but I have to say, this cooking time must be WAY off. I reduced the time quite a bit because it seemed like too much time in the oven, and it STILL came out like cardboard. The marinade was lovely though...I may just try it in the broiler next time or on the grill. But I'm sorry to say, I won't be roasting it again.


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Alterations


After marinating give it a salt & black pepper rub and then quickly sear it on both sides before you put it in the oven


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4.3

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