Recipe

Hoisin Chicken Recipe


Hoisin Chicken Recipe
Well I did say I liked asian inspired foods here is another very tasty inexpensive asian type chicken dish. For those who have never tried hoisin sauce it is a mildly spicy yet sorta sweet sauce.

Youtoo1955

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Ingredients
  • 4 whole skinless boneless chicken breasts cut into small serving sized pieces.
  • 1/2 cup plus 1 tablespoon cornstarch
  • 2 teaspoons grated fresh ginger
  • 2 medium yellow onions chopped
  • 8 oz fresh broccoli cut into 1 inch pieces
  • 1 red or green bell pepper chopped
  • 2 4 oz cans of whole button mushrooms drained
  • 1 cup water
  • 3 tablespoons dry sherry
  • 3 tablespoons cider vinegar
  • 3 tablespoons hoisin sauce
  • 4 teaspoons soy sauce
  • 2 teaspoons instant chicken bouillion granules
  • oil for frying

Directions
  1. Place the 1/2 cup cornstarch in a large bowl
  2. add the chicken pieces and toss to coat well
  3. heat oil in wok or larte skillet over high heat to 375 degrees
  4. add chicken slowly 1/3 at a time and cook until golden brown and cooked throughly about 5 minutes
  5. drain on paper towels
  6. remove all but 2 tablespoons oil from wok or skillet
  7. add ginger and stir fry 1 minute
  8. add onions stir fry 1 minute
  9. add broccoli red pepper and mushrooms stir fry for 2 minutes
  10. combine remaining ingredients and 1 tablespooncornstarch in small bowl
  11. add to wok cook and stir until sauce boils and thickens
  12. add chicken back into mix heat through and serve

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Comments


I like this alot...


Wow...


Sounds very good. I'm printing it. Thanks.


Super great recipe.... I was looking for some chicken breast recipe for today, and this is perfect!!!
Thanks


Looks great,love hoisin!


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