Recipe

Talapia With Mango Pineapple Salsa Recipe

Add Step-by-Step Photos	Mystic_river1 / All my dishes 2 years, 2 months ago Talapia is such a sweet fish with no fishy taste so I do like it especially paired with good side dishes. Hope you do! Prep:30m Cook:30m Servings:3	Mystic_rive
	very easy and tasty

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Ingredients

3 fresh tilapia filets

2 mangos

2 lemons

2 small roma tomatos

1 can of small pineapple chunks

1 bottle of banana pepper slices

8 oz of sliced fresh large button mushrooms

8 oz of spinach (approx)

Directions

chop all the mango ingredients by hand and adding a splash of orange juice.

put the tilapia on a pan, brush it with olive oil and rub it with sea salt and black pepper. I

put the tilapia in the oven at 450 for 5 minutes.

While the tilapia is cooking, coat a saute pan with olive oil and garlic salt, toss in the mushrooms.

After five minutes open the oven door and spoon large amounts of the salsa on top of each of the filets.

broil for another four minutes.

add the spinach to the mushrooms, sautee for another two minutes, until the spinach and the mushrooms are soft.

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Comments

berry 2 years, 2 months ago said:
WOW Mystic_River... This is Very GOOD, Thank you!

chefmeow 2 years, 2 months ago said:
WOW is right. This sounds fantastic. Can't wait to try. I also love tilapia.

mystic_river1 2 years, 2 months ago said:
Thanks for the comments ladies!

cherihannah 2 years, 2 months ago said:
Love fish & this sounds great!1

ajwalcott 1 year, 8 months ago said:
My Husband and I tried this one for the first time tonight, and my darling dear couldn't move for a bit because he ate so much. We paired it with Wild/White rice. Our 3 and 1 year old also enjoyed it!

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