Recipe

Spicy Cheeseburger Soup Recipe


Spicy Cheeseburger Soup Recipe
A perfect recipe from bringing the taste of summer to the table on a chilly night.

Upstatevoya

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Ingredients
  • 1 1/2 cups water
  • 2 cups potatoes, peeled and diced
  • 2 carrots, peeled and shredded
  • 1 sweet onion, diced
  • 1/4 cup green pepper, chopped
  • 1 jalapeno pepper, seeded and diced
  • 1 clove garlic, minced
  • 1 tablespoon beef bouillon granules
  • 1/2 teaspoon salt
  • 1 pound lean ground beef, browned
  • 2 1/2 cups milk, divided
  • 3 tablespoons all-purpose flour
  • 8 ounces American cheese, cubed
  • 1/4 to 1 teaspoon cayenne pepper (depending on how spicy you like)
  • 8 ounces bacon, cooked and crumbled

Directions
  1. In large saucepan, combine water, potatoes, carrots, onion, green pepper, jalapeno, garlic, bouillon granules and salt.
  2. Bring to a boil.
  3. Reduce heat and simmer 15 to 20 minutes or until potatoes are tender.
  4. Add ground beef and 2 cups milk.
  5. Whisk together flour and remaining 1/2 cup milk. Add to soup.
  6. Cook until mixture thickens.
  7. Add cheese, stirring until cheese is melted.
  8. Add cayenne to taste.
  9. Add bacon and heat through.

Not quite what you're looking for? See more Soup And Stew / Misc
Comments


Sounds so yummie, thank you for this one.


A bookmarked recipe for Autumn! :)


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