Recipe

Impossible Carmel Custard Pie Recipe


Impossible Carmel Custard Pie Recipe
Yummy carmel pie that is so simple to fix. It is a favorite request of my dad's.

Saavedra

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1/4 C. butter melted
  • 2 C. cold milk
  • 4 Eggs
  • 1/2 C. sugar
  • 1/2 C. Bisquick
  • 1 t. vanilla

Directions
  1. Preheat oven to ~350. Grease a 10" pie pan. Combine all ingredients at high speed of blender for 15 seconds or until smooth. Pour into prepared pie pan. Sprinkle with nutmeg if desired. Bake for 40-45 minutes or until knife inserted in center comes out clean. Cool completely before serving.

Recent Gawkers
Not quite what you're looking for? See more Dessert / Pies And Tarts
Comments


I love my Impossible Pumpkin Pie recipe...cannot wait to try this!!!!


I haven't made an Impossible Pie for years, and then it was always coconut custard - I will have to try your caramel version (how could THAT not be good?!?).


I love the sound of these. Impossible pies rock!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Impossible Carmel Custard Pie Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to saavedra [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus