Recipe

Grilled Cheese And Fruit Sandwich Recipe

Add Step-by-Step Photos	Oescrazy1 / All my dishes 2 years, 2 months ago This recipe is from Better homes and Gardens fall recipes. Prep:15m Cook:6m Servings:4	Oescrazy1
	tasty crunchy

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Ingredients

8 slices white or egg bread, cut 1/2 inch thick

2 Tbsp. softened butter

1/4 cup fig or plum jam

4 oz. thinly sliced Havarti or Monterey Jack cheese

1 small pear or apple, thinly sliced

2 Tbsp. sliced almonds or chopped pecans, toasted

Directions

Spread one side of each bread slice lightly with softened butter.

Spread other side of 4 of the bread slices with jam.

Top jam side of bread with cheese.

Top cheese with pear and almonds or pecans.

Top with remaining bread slices, butter side up.

Preheat an indoor electric grill.

Place sandwiches on grill rack. If using a covered grill, close lid.

Grill sandwiches until bread is golden and cheese is melted. (For a covered grill, allow 3 to 4 minutes.

For an uncovered grill, allow about 6 minutes, turning once halfway through grilling.)

Or, place sandwiches on a griddle over medium heat.

Cook 5 to 6 minutes or until golden and cheese is melted, turning once. Makes 4 sandwiches.

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Comments

julesong 2 years, 1 month ago said:
I've been trying to convince my favorite hangout spot that fruit like apples and/or strawberry jam is great with melted cheddar! :) Good stuff, this!