Rib Eye Steak With Avocado Salsa Recipe

Rib Eye Steak with Avocado Salsa

From grizzlybear 16 years ago

Ripe avocado adds a rich and creamy dimension to fresh salsa in a topping for delicious grilled rib eye steaks.

Prepare and heat grill. In medium bowl, combine salsa, avocado, red onion and cilantro; mix well and refrigerate.
Sprinkle steaks with garlic salt and place over medium high coals, 4-6" from heat. Cook 8-14 minutes or until of desired doneness, turning once or twice. Let steaks stand for 5 minutes, then serve with salsa.

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" It was excellent "
cherylannxo ate it and said...
M-M-good. Bear, I like the combination. High 5. Thank you so very much for sharing...Cheryl
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" It was excellent "
minitindel ate it and said...
rib eye my favorite steak.........ready in a few minutes.... i can smell it on the grill yummmmm
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justjakesmom 15 years ago
This sounds perfect for my skewered tri-tip tonight. I have a ripe avocado and now I know what to do with it. Thanks Grizzly!
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grizzlybear CA

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Reviewed by 2 people

M-M-good. Bear, I like the combination. High 5. Thank you so very much for sharing...Cheryl

cherylannxo in Santa Nella loved it
rib eye my favorite steak.........ready in a few minutes.... i can smell it on the grill yummmmm

minitindel in THE HEART OF THE WINE COUNTRY loved it