Search Inspiration

No idea what to search for? Start browsing till you find something.


How to make it

  • Herbs de Provence [EHRB duh proh-VAWNS] An assortment of dried herbs reflecting those most commonly used in the southern France. The blend is used to season dishes of meat poultry and vegetables.
  • Crumble the dried herbs by hand and mix ingredients together. Store in an airtight container.

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • beelzebufo 9 years ago
    Was this review helpful? Yes Flag
    " It was excellent "
    kukla ate it and said...
    I go through a LOT of this; a very necesary seasoning, indeed :) Thank you, OldGringo :)
    Was this review helpful? Yes Flag
    " It was excellent "
    mystic_river1 ate it and said...
    mmm thanks
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes