Recipe

Rum Runners Roast Chicken Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 2 years, 2 months ago A sweet and spicy roasted chicken with a serious kick. Use a good dark rum for this recipe, and don't skimp on the garlic! Prep:15m Cook:75m Servings:4	Jo_jo_ba
	rum chicken savoury chicken spicy sweet roasted

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lor

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Ingredients

1 teaspoon olive oil

3 onions, thinly sliced

10 garlic cloves, chopped

½ cup chicken broth

1 whole chicken (3 to 3-1/2 pounds)

¼ cup dark rum

2 tablespoons apple cider vinegar

1/3 cup packed light brown sugar

½ teaspoon ground cloves

½ teaspoon ground cinnamon

¼ teaspoon crushed red pepper flakes

1 ½ teaspoons salt

Directions

Preheat the oven to 350 degrees F.

In a large skillet, heat the oil over medium heat. Stir in the onions and garlic, and cook for 8 to 10 minutes, or until golden.

Pour mixture into a 9 x 13-inch baking dish; pour the chicken broth over the onion mixture and place the chicken over the top.

In a medium bowl, combine the rum, vinegar, brown sugar, cloves, cinnamon, crushed red pepper, and salt; mixing well to make a glaze.

Brush half the glaze over the chicken, and bake for 30 minutes.

Drizzle the remaining glaze over the chicken and bake for 40 to 45 minutes, or until no pink remains in the chicken and the juices run clear.

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Comments

kukla 2 years, 2 months ago said:
Looks fabulous, Jo_jo! Another great post from you....getting bookmarked...

mystic_river1 2 years, 2 months ago said:
You little devil you ! Yummy yummy! Thanks for post.

mellian 2 years, 2 months ago said:
Rum and Garlic! Can't go wrong!

gotmusicinme 2 years, 2 months ago said:
Thankyou For posting this recipe. My recipe robot says I will definitely love it so of course I gotta try it!

jo_jo_ba 1 year, 10 months ago said:
Amount Per Serving
Calories: 436.1
Total Fat: 6.6 g
Cholesterol: 119.2 mg
Sodium: 351.8 mg
Total Carbs: 45.9 g
Dietary Fiber: 1.6 g
Protein: 40.0 g

lor 1 year, 10 months ago said:
Jo_Jo_ba, you have come up with another winner!
Cheers!!!

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