Recipe

Supreme Cheese Cake Recipe

	Kandi / All my dishes 2 years, 2 months ago This dessert is a #1 with my friends and family. A bit more fluffy than other cheese cakes and what a topping! Prep:30m Cook:70m Servings:810	Kandi
	yummy

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Ingredients

2C rolled graham cracker crumbs

1C and 2T. sugar

1 t. cinnamon

1/2 C melted butter

2 T. flour

1/4 t. salt

2- 8 oz. pkg. cream cheese

1 t. vanilla

4 eggs separated

1 C. heavy cream

1 bag of frozen cherries ( Or fruit of your choice )

3/4 C of cherry juice concentrate (12 oz can at stores )

2 T+ corn starch

Directions

CRUST

2 C rolled graham cracker crumbs

1/2 C sugar

1 t. cinnamon

1/2 C melted butter

Mix all ingredients well. Grease sides of cheesecake pan. Pat crust on to bottom & sides. Place in oven for about 10 minutes

FILLING.

1/2 C sugar

2 T. flour

1/4 t. salt

2-8oz. pkg. cream cheese

1 t. vanilla

4 eggs, separated

1 C. heavy cream

Blend the 1/2 C sugar and & flour, salt & room temperature cream cheese. Add the vanilla & yolks, one at a time,mixing well after each yolk is added. Add the cream & blend thoroughly. Fold in stiffly beaten egg whites & pour the mixture on the top of the crumbs. Bake in a slow oven 325 F for one hour or untill set in center. Cool on cooling rack before removing rim.

TOPPING

In sauce pan bring cheeries, juice and 2 T sugar to boil. Add 2 T cornstarch to a bit of juice stir in to thicken cherry mixture. Poor over cooled cheese cake.... ENJOY

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Comments

henrie 2 years, 2 months ago said:
Yum, do you have the coffee on?

hbjason 1 year, 9 months ago said:
Made this yesterday for the family!!!! just let me say , me wife showed me apprectiation for it!! thanks alot. First time to make a cheese cake and with your directions it was very simple!!! Thanks again

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