How to make it

  • In skillet, brown ground beef over medium heat 8 to 10 minutes. Add garlic and onions after beef has been browning 5 minutes. Remove beef with slotted spoon; season with seasoning packet from noodles.
  • Place noodles in skillet. Add vegetable mixture, 2 cups water or beef broth, soy sauce, ginger and seasoning packet. Bring to a boil, reduce heat, cover and simmer several minutes or until noodles are done.
  • Add beef to skillet once more, cook 1-2 additional minutes.
  • American Chop Suey Variation: Instead of ramen noodles and flavoring packet, substitute leftover or pre-cooked pasta and one beef bouillon cube. Omit ginger and soy sauce. Add one 8-12 oz can diced tomatoes, tomato soup, or tomato sauce to skillet after beef has browned; continue as above. Serve wth microwave-melted cheese, or sprinkle with grated parmesan.
  • Fast and Easy!

Reviews & Comments 4

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  • jackkekempsey 10 years ago
    i say to you... so better had a recipe will get beef noodles. i love it.
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  • sunny 10 years ago
    Great recipe - tasty and simple. Thanks for sharing
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  • henrie 10 years ago
    Yes I agree with Pink, sounds very simple and tasty. Bookmarking this one.
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  • pink 10 years ago
    A very simple meal! Thank You!
    Was this review helpful? Yes Flag

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