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Chefmeow / All my dishes 2 years, 1 month ago
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Gee Estate in Quinlan, Texas in 1994.
Prep:10m Cook:10m Servings:8
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Chefmeow |
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crystalwaters 2 years, 1 month ago said:
Any cheese sauce is a big plus in my book ... thanks for this one! :-)
notyourmomma 2 years, 1 month ago said:
Any dish with asiago is a big plus in my book...thanks for this one! :-) LOL