Very Best Blueberry Cobbler Recipe

Very Best Blueberry Cobbler

From sweetthing1953 16 years ago

This is a good blueberry cobbler. Not too sweet and lets the flavor of the blueberries come through. Enjoy.

2 1/2 cups fresh or frozen blueberries shopping list
1 teaspoon vanilla extract shopping list
1/2 lemon, juiced shopping list
1/2 cup white sugar (or to taste) shopping list
1/2 teaspoon all-purpose flour (I added a couple extra teaspoons the second time I made this to make the juice a little thicker) shopping list
1 tablespoon butter, melted shopping list
1 3/4 cups all-purpose flour shopping list
4 teaspoons baking powder shopping list
6 tablespoons whtie sugar shopping list
5 tablespoons butter shopping list
1 cup milk shopping list
2 teaspoons sugar shopping list
1 pinch ground cinnamon shopping list

Lightly grease an 8 inch square baking dish. Place the blueberries into the baking dish, and mix with vanilla and lemon juice. Sprinkle with 1 cup of sugar and 1/2 teaspoon of flour, then stir in the tablespoon of melted butter. Set aside.
In a medium bowl, stir together 1 3/4 cups of flour, baking powder, and 6 tablespoons sugar. Rub in the 5 tablespoons butter using your fingers, or cut in with a pastry blender until it is in small pieces. Make a well in the center, and quickly stir in the milk. Mix just until moistened. You should have a very thick batter, or very wet dough. You may need to add a splash more milk. Cover, and let batter rest for 10 minutes.
Preheat the oven to 375 degrees F (190 degrees C). Spoon the batter over the blueberries, leaving only a few small holes for the berries to peek through. Mix together the cinnamon and 2 teaspoons sugar; sprinkle over the top.
Bake for 20 to 25 minutes in the preheated oven, or until the top is golden brown. A knife inserted into the topping should come out clean - of course there will be blueberry syrup on the knife. Let cool until just warm before serving. This can store in the refrigerator for 2 days.

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" It was excellent "
sandygalesmith ate it and said...
I know that my sister would love this one for sure.
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wdsdy 15 years ago
Mmm! This sounds yummy, I can just taste it - can't wait to try it!! You get my 5!
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grandmacooks 16 years ago
Sounds great! My father used to make cobblers almost every week!
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sweetthing1953 Sharpsburg, GA

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Reviewed by 1 people

I know that my sister would love this one for sure.

sandygalesmith in Saint Joseph loved it