Recipe
Hoisin Baked Salmon Recipe
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Julesong / All my dishes 2 years, 2 months ago
Very simple, and very tasty! I found a recipe how to make this at home after tasting a version in a Seattle restaurant.
Prep:5m Cook:10m Servings:2
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 Julesong |
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Fans
Ingredients
- 2 (6 ounce) salmon, pieces
- 2 tablespoons hoisin sauce
- 2 teaspoons soy sauce
- 5 drops dark sesame oil
- 1/4 teaspoon chili paste (optional) or hot sauce (optional)
- 1-2 teaspoon sesame seeds (light or black)
Directions
- Preheat oven to 375 degrees.
- Place salmon on baking dish or tray.
- Thin hoisin with a little soy sauce and flavor with a few drops of sesame oil.
- Stir in chili paste, if desired.
- Brush or spoon mixture on salmon.
- Sprinkle with sesame seeds.
- Bake for 8 to 10 minutes, or until it flakes with a fork.
- Makes 2 servings.
- Serve with rice or pasta that has been tossed with a little sesame oil, and steamed green vegetables like broccoli, bok choy or green beans, drizzled with bottled oyster sauce.
- Source: Post at Gail's Recipe Swap by Karen in Ottawa, would got it from Marlene Parrish, Foodstyles Detroit News.
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erisgrrrl 2 years, 1 month ago said:
I think I'm going to try this tonight! I've got some salmon and wasn't sure what to do with it. I LOVE hoisin so this should be great!