Hoisin Baked Salmon Recipe

Hoisin Baked Salmon

From julesong 16 years ago

Very simple, and very tasty! I found a recipe how to make this at home after tasting a version in a Seattle restaurant.

Preheat oven to 375 degrees.
Place salmon on baking dish or tray.
Thin hoisin with a little soy sauce and flavor with a few drops of sesame oil.
Stir in chili paste, if desired.
Brush or spoon mixture on salmon.
Sprinkle with sesame seeds.
Bake for 8 to 10 minutes, or until it flakes with a fork.
Makes 2 servings.
Serve with rice or pasta that has been tossed with a little sesame oil, and steamed green vegetables like broccoli, bok choy or green beans, drizzled with bottled oyster sauce.
Source: Post at Gail's Recipe Swap by Karen in Ottawa, would got it from Marlene Parrish, Foodstyles Detroit News.

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" It was excellent "
Wokery ate it and said...
It was great, full of flavor and easy to prepare. We had it with Soba noodles and Broccoli. Will do again and again.
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erisgrrrl 16 years ago
I think I'm going to try this tonight! I've got some salmon and wasn't sure what to do with it. I LOVE hoisin so this should be great!
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julesong Seattle, WA

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Reviewed by 2 people

It was great, full of flavor and easy to prepare. We had it with Soba noodles and Broccoli. Will do again and again.

Wokery in loved it

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